Biography Of An Adult Actress

Pappa col pomodoro

INGREDIENTI (per 4 persone):
800 gr di pomodori pelati
300 gr di pane toscano raffermo
1 spicchio di aglio
1 mazzetto di basilico
1 litro di brodo vegetale
olio di oliva
pepe, sale
1 cucchiaino di zucchero

• Cut into half inch thick slices of Tuscan bread and cut in half again.
• In a pan heat some olive oil with a clove of garlic whole.
• Add the slices of bread, tomatoes, broth, sugar, salt and pepper and cook over low heat for about 45 minutes, stirring often to create a thick soup.
• When cooked place the soup in bowls, add olive oil and basil.